Ramadan Recipes
Ramadan is celebrated as the holy month of fasting, prayers, reflection and community throughout the world who practice Islam. You eat two meals Suhoor, that is before dawn and Iftar that is after sunset.
Explore all the Vegetarian Desi Suhoor and Iftar Recipes!
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Aloo Matar Recipe | Stovetop and Instant Pot
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Strawberry Lassi
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Walnuts and Oats Chocolate Truffles
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Chili Cheese Toast
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Overnight Chocolate Chia and Oats Pudding
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Rice Kheer | Kheer Recipe
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Mocha Banana Date Latte
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Gajar no Halvo | Gajar Halwa
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Mawa Stuffed Dates
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Mango Lassi Tiramisu
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Egg Bhurji Recipe (Anda Bhurji)
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Creamiest Stuffed French Toast Recipe
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Mexican Baked Eggs
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Garlic Naan Recipe
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Eggless Wholegrain Spiced Chocolate Banana Bread
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Easy Weekly Veg Biryani with Freshly Pounded Biryani Masala
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Pulao Recipe | Vegetable Pulao Recipe | Pulao/Pilaf Recipe
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Instant Badam Milk Powder (Indian Styled Spiced Almond Milk Powder)
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Restaurant Style Matar Paneer
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Restaurant Style Chana Masala
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Lauki Kofta Curry
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Paan Ladoo
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Gulab Jamun
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Sukhe Kale Chane | Dry Chana Recipe - Ashtmi Prasad
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Poori Recipe | How To Make Perfect Poori
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Beetroot Raita (Beets Raita)
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Rose Lassi
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Green Chutney | Cilantro and Mint Chutney Recipe
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Tomato Rice Recipe | Tomato Rice
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Beetroot Cutlets | Veg Cutlets Recipe | Beetroot Cutlets Recipe
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Jeera Rice | Indian Cumin Rice
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Instant Spinach Dhokla | Spinach Rava Dhokla
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Sev Usal
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Creamy Dal Makhani
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Lasaniya Bateta
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Dal Palak - Red Lentils with Spinach
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Puff Pastry Samosa Chaat - Indian Chaat
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Black Eyed Peas in Coconut Curry
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Semiya Payasam | Semiya Payasam Recipe | Vermiceli Kheer
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Atta Halwa | Kada Prashad
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10 minutes Instant Pot Date and Tamarind Chutney | Khajur Amli ni Chutney
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Indian Pickled Onions | Sirke Wale Pyaaz