AirFried Plantain Fries
Airfried plantain fries are an amazing spicy snack to munch on, and is uber delicious. They are so easy and quick to make. They taste delicious as side to salads, and burgers
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Servings: 1
Calories: 1069kcal
Equipment
- Air Fryer / Oven
Ingredients
- 4 Plantains
- 1.5 Tbsp Olive Oil
- ½ Tsp Red Chili Powder
- ¼ Tsp Turmeric
- ½ Tsp Cumin Coriander Powder
- ½ Tsp Curry Powder
- ½ Tsp Achari Masala
- ¼ Tsp Chaat Masala
- ½ Tsp Salt
- 1 Tbsp Cilantro Finely Chopped for Garnish
Instructions
- Cut either ends of the plantains. Then, using a vegetable peeler, peel the skin. Cut the plantains into halves and then thirds. Cut them into fries shape.
- Preheat the air fryer for 1-2 minutes on 400F.
- Now add the cut plantain fries to a mixing bowl. Add olive oil and the spices mentioned in the ingredients list. Mix it well and make sure the spices are coated evenly on the cut plantains.
- Now add a single layer of plantain fries in the air fryer basket. Air fry them on 400F or 200C for 12 mins. Give them a shake at 6 mins mark to cook them evenly.
- Repeat until all the fries are cooked, if they don't fit in the air fryer together.
Notes
- Read the blog thoroughly
- For how to cut the plantains, refer to the blog
- Serve them with your favorite dipping sauce like ranch or sriracha mayo.
Nutrition
Serving: 0.5Cup | Calories: 1069kcal | Carbohydrates: 230g | Protein: 10g | Fat: 24g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 15g | Sodium: 1209mg | Potassium: 3537mg | Fiber: 13g | Sugar: 125g | Vitamin A: 8424IU | Vitamin C: 132mg | Calcium: 32mg | Iron: 5mg