Strawberry Lassi

Strawberry Lassi is a luscious and refreshing drink made by blending fresh strawberries with yogurt, milk, cardamom and a touch of sweetness

5 from 1 vote

Print Pin

Course: Beverages

Cuisine: Indian

Keyword: Indian Beverages

Prep Time: 10

Total Time: 10

Servings: Lassis

Calories: 156kcal

Author: Aayushi Patel

Equipment

1 Blender

Ingredients

1 Cup Plain Greek Yogurt
½ Cup Milk
15 Fresh/ Frozen Strawberries
¼ Teaspoon Cardamom Powder
3-4 Teaspoons Sugar or Honey
Ice Cubes Optional

Get Recipe Ingredients

Instructions

Wash the strawberries thoroughly. Cut the stem off the strawberries. Now use a metal straw to remove the core of the strawberries.
In a blender, combine the strawberries, yogurt, milk, sugar (or honey), and cardamom powder. Blend until smooth and creamy.
Check the consistency of the lassi. If it’s too thick, add more milk and blend again.
Toss in a few ice cubes and give it a quick blend to chill the lassi.
Pour the lassi into tall glasses. Garnish with a sliced strawberry for an appealing presentation.

Notes

Make it Vegan: Substitute yogurt with coconut yogurt and milk with almond or oat milk.

Use Fresh, Ripe Strawberries: They’re naturally sweeter and more flavorful.

Chill the Ingredients: Use cold yogurt and milk for a refreshingly cool drink.

Experiment with Flavors: Add a splash of vanilla extract for a gourmet twist. Add a teaspoon of rose water or rose syrup to give this lassi floral flavor.

Green Cardamom Powder - Freshly pounded green cardamom adds a rich flavor to the recipe.

Nutrition