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Chocolate Crinkle Cookies

Chocolate Crinkle Cookies

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Course: Dessert, Snack
Cuisine: American
Keyword: Chocolate Cookies, Chocolate Crinkle Cookies
Prep Time: 10 minutes
Cook Time: 12 minutes
Resting Time: 2 hours
Total Time: 30 minutes
Servings: 20
Calories: 82kcal
Author: Aayushi Patel

Ingredients

Dry Ingredients

  • 1 + 1/3 Cup All Purpose Flour
  • 1/2 Cup Cocoa Powder
  • 1 Tsp Baking Powder
  • 1/4 Tsp Salt

Wet Ingredients

  • 1/3 Cup Unsalted Softened Butter
  • 1/2 Cup White Castor Sugar
  • 1/2 Cup Golden Brown Sugar
  • 2 Eggs
  • 2 Tsp Vanilla Extract

Garnish

  • 1/4 Cup Icing Sugar

Instructions

Dry Ingredients

  • Sift the all the dry ingredients (Flour, cocoa powder, salt and baking powder) and give them a mix.

Wet Ingredients

  • In a bowl, add softened butter. Whisk it for 30 secs.
  • Now add both white and brown sugar. Whisk until mixed well.
  • Once whisked, add 2 room temperature eggs and vanilla. Whisk until everything is well combined.
  • Now add the dry ingredients in 2 parts. Mix everything well.
  • Lay a plastic wrap. And put the dough on it. cover the dough and refrigerate it for 1 hour.
  • Preheat the oven at 350F and line 2 baking trays with parchment paper.
  • With a cookie scoop, make cookie dough balls and roll them in the icing sugar and place them in the baking tray.
  • Bake the cookies for 10-12 mins. If you roll (small) 1 tbsp dough balls, bake them for 10 mins and if you roll (large) 2 Tbsp dough balls bake them for 12 mins.

Nutrition

Calories: 82kcal