A chill crisp evening calls for an amazing delicious piping hot curry from my Indian kitchen. The husband demanded this restaurant style Chana Masala curry I make today. . It is Uber delicious, loaded with gorgeous whole and ground spices, flavored with herbs. This Restaurant Style Chana Masala has a […]
Vaghareli Khichadi was my every Sunday lunch growing up. Every Sunday the women of the family will dress in beautiful sarees and make Vaghareli Khichdi ( a beautiful concoction of rice, lentils and vegetables pressure cooked with whole spices and touch of love), bataka ringan nu shak (Eggplant and Potato […]
Matar Paneer is a Rich Creamy Delicious Curry made with Boiled Peas and Cubed Paneer/Tofu. The curry is a smooth sauce made with an onion-tomato base and will become your favorite right away!
Last week I was talking to my friend Dharini and she asked me to put the recipe of these traditional veg. cutlets on the blog. This conversation of making these beautiful cutlets gave me a tour back to my childhood. The days, where my dad used to take me to […]
It is funny how 4 years back I had rarely tasted Mexican delicacies, but an Indian version of it of course. When I moved to the US my hometown Vadodara was in the process of adapting different international cuisines. Coming to the US introduced me to so many world cuisines […]