Gujarati Zucchini Muthia Recipe

Zucchini Muthia recipe is a very popular dish from Gujarat. Almost every family in Gujarat has their own recipe to make muthia. We Gujaratis can eat Muthias for any meal of the day. We love them so much. Packed with delicious savory spicy flavors, these zucchini muthias definitely wilh be your favorite! I have vivid…

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Bhaat na Muthiya | Gujarati Bhaat na Muthiya Recipe

Bhaat na Muthia is a very famous Gujarati delicacy made using leftover rice and spices. These muthias (dumplings) are steamed and then fried, enjoyed with masala chai as a snack, or a light lunch or dinner. Why do we call this delious dish muthiya. Well here is why. Muthiya is a famous snack from Gujarat…

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Papdi Khichu Recipe| Khichu Recipe | Papdi no Lot

Khichu aka Papdi no Lot has been a heart warming recipe, for decades. This recipe is so easy and quick made with rice flour and green chilies, a few spices, served hot with peanut oil and pickle masala. I have fond memories of my Ba, mummy and kaki in the kitchen, early morning at 4…

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Cheesy Paneer Bhurji Taquitos| Vegetarian Taquitos Recipe

I made these Cheesy Paneer Bhurji Taquitos as a result of leftover paneer bhurji, and tortillas in the fridge were approaching their expiration date. Since then, I always make these Cheesy Taquitos, and serve them topped with lot of onions, tomatoes, cilantro, micro greens or lettuce with a side of lime crema and guacomole. There…

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