Gujarati Zucchini Muthia Recipe | Step by Step Zucchini Muthia

Zucchini Muthia recipe is a very popular dish from Gujarat. Almost every family in Gujarat has their own recipe to make muthia. We Gujaratis can eat Muthias for any meal of the day. We love them so much. Packed with delicious savory spicy flavors, these zucchini muthias definitely wilh be your favorite! I have vivid…

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Tomato Garlic Confit with Burrata

Tomato Garlic Confit is a rich flavorful and a very versatile preserve cooked on a low temperature for a long time. This confit has minimum ingredients and is packed with fresh flavors. We enjoy it with toasted baguette and hardly have any leftovers ever. I usually make small batches of this tomato garlic confit, to…

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Beetroot Cutlets | Veg Cutlets Recipe | Beetroot Cutlets Recipe

How I Was Introduced to these Cutlets Last week I was talking to my friend Dharini and she asked me to put the recipe of these traditional veg. cutlets on the blog. This conversation of making these beautiful cutlets gave me a tour back to my childhood. The days, where my dad used to take…

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Bhaat na Muthiya | Gujarati Bhaat na Muthiya Recipe

Bhaat na Muthia is a very famous Gujarati delicacy made using leftover rice and spices. These muthias (dumplings) are steamed and then fried, enjoyed with masala chai as a snack, or a light lunch or dinner. Why do we call this delious dish muthiya. Well here is why. Muthiya is a famous snack from Gujarat…

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Papdi Khichu Recipe| Khichu Recipe | Papdi no Lot

Khichu aka Papdi no Lot has been a heart warming recipe, for decades. This recipe is so easy and quick made with rice flour and green chilies, a few spices, served hot with peanut oil and pickle masala. I have fond memories of my Ba, mummy and kaki in the kitchen, early morning at 4…

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Cheesy Paneer Bhurji Taquitos| Vegetarian Taquitos Recipe

I made these Cheesy Paneer Bhurji Taquitos as a result of leftover paneer bhurji, and tortillas in the fridge were approaching their expiration date. Since then, I always make these Cheesy Taquitos, and serve them topped with lot of onions, tomatoes, cilantro, micro greens or lettuce with a side of lime crema and guacomole. There…

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Loaded Nachos Recipe | Supreme Nachos | Sheet Pan Nachos Recipes

The ultimate loaded nachos is my favorite go to when all I want to make is something easy and simple. These nachos come together in minutes. They are Uber delicious and absolutely easy to put together and I am so love in love with them. These nachos are vegetarian, loaded with black beans, red, and…

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Baked Potato Wedges | Best Ever Crispy Baked Potato Wedges Recipe

This whole pregnancy, potatoes and rice have been my absolute favorite. Yes, having a carbs loving baby right here. Potato wedges are my favorite to snack on, and I can even have a plate full of them for my lunch. To make delicious crispy baked potato wedges, you need good organic russet potatoes. Throw in…

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Roasted Tomato Garlic and Basil Soup

We woke up to such a beautiful cozy day today. The drizzling clouds, and the cool crisp wind. All I was longing for was to go a long drive with my babies. So, off we went on our kinda long drive, which can’t be too long these days with all the baby kicks. My Luna…

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Puff Pastry Samosa Chaat – Indian Chaat

Puff Pastry Samosa Chaat came to me because of my love for Indian Chaat. Our eyes light up when we just hear samosas, well for me my heart skips a beat. Samosa by far has been my favorite of them all and then comes veg. puffs. I love the texture of puff pastry, light and…

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